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    Every Creeping Thing: True Tales of Faintly Repulsive Wildlife: “Conniff is a splendid writer–fresh, clear, uncondescending, and with never a false step; one can’t resist quoting him.” (NY Times Book Review)

    The Species Seekers:  Heroes, Fools, and the Mad Pursuit of Life on Earth by Richard Conniff is “a swashbuckling romp” that “brilliantly evokes that just-before Darwin era” (BBC Focus) and “an enduring story bursting at the seams with intriguing, fantastical and disturbing anecdotes” (New Scientist). “This beautifully written book has the verve of an adventure story” (Wall St. Journal)

    Swimming with Piranhas at Feeding Time by Richard Conniff  is “Hilariously informative…This book will remind you why you always wanted to be a naturalist.” (Outside magazine) “Field naturalist Conniff’s animal adventures … are so amusing and full color that they burst right off the page …  a quick and intensely pleasurable read.” (Seed magazine) “Conniff’s poetic accounts of giraffes drifting past like sail boats, and his feeble attempts to educate Vervet monkeys on the wonders of tissue paper will leave your heart and sides aching.  An excellent read.” (BBC Focus magazine)

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Insects Make the Perfect Food—for Cows

Posted by Richard Conniff on August 3, 2014

RTR3NW95Global consumption of animal protein—milk, eggs, meat, and fish—is likely to rise 60 to 70 percent by mid-century. But producing food animals already eats up three-quarters of all agricultural land, and it threatens to empty the seas for fishmeal. Meanwhile, pig and poultry operations in particular have become notorious for polluting the surrounding countryside with manure.

What’s the answer? Eating less meat can help, especially in meat-gorged nations like the United States, but it isn’t going to make these problems go away. Much of the increased demand will come from population growth and from greater wealth in protein-starved developing nations.

Instead, insects may be the answer. We’re not talking about direct consumption as human food, the perennial delight of horror-stricken journalists. The truth is that most people are never going to want to throw a housefly burger on the grill. But insects could just be the perfect feed for livestock.

A new article in the journal Animal Feed Science and Technology notes that insects breed literally like flies, they are highly efficient (because cold-blooded) at converting their feed into body mass, and, though it may need to be supplemented with calcium and other nutrients, that body mass is rich in the proteins and fats animals need. But the best part–questions of squeamishness aside—is that they can thrive on manure and other bio-wastes.

The article reviews the state of research on livestock use of locusts, grasshoppers, crickets, black soldier fly larvae, house fly maggots, mealworm, and silkworm meal. Each of them has is advantages and disadvantages in different habitats and species, but together they offer a battery of alternatives to conventional feed with soybean meal and fishmeal.

For instance, black soldier fly larvae—not to be confused with the blackflies that are a notorious summertime nuisance in some northern states—avoid human habitats and foods and carry no diseases. In fact, they can outcompete some other noxious insects, reducing housefly populations on pig and poultry manure by up to 100 percent. Meanwhile, they can reduce pig or poultry manure itself by 50 percent without requiring any energy input, at least in warmer climates. They can also reduce rotting fruits and vegetables, coffee bean pulp, distillers grains, fish offal, and other food wastes by up to 75 percent.Black soldier fly larvae are already commonly sold as pet food and fish bait. Studies suggest that pigs and poultry could do as well or better on a larvae-based feed as on conventional soybean and fishmeal feeds. The larvae could also be a practical alternative on fish farms, particularly where customers object to the ocean-emptying dependence on fishmeal. For some fish and for poultry, eating insects may also be a lot closer to their natural diets than conventional livestock feeds.

But is it safe to feed manure-reared larvae to animals that we eat—not just pigs and chickens but catfish, tilapia, turbot, and shrimp? More research will of course be needed. But the demand for animal products, together with the sharply increasing cost of conventional feeds, means that livestock producers are likely to be interested.

Meanwhile, consumers should prepare themselves to put their forks into rainbow trout fed on a diet in which half the normal fishmeal is replaced by “dried ground black soldier fly prepupae reared on dairy cattle manure enriched with 25 to 50% trout offal.”

It may make the world a better place. But it will require the marketing genius of some future Don Draper to make it sound appetizing.


2 Responses to “Insects Make the Perfect Food—for Cows”

  1. Nancy said

    Reblogged this on "OUR WORLD".

  2. Jennifer said

    Having sat thru “snow piercer” where bugs have become the staple food for the surviving humans aboad the train and “Soylent Green” where the staple food is the main mystery , solved in the film , no I’ll not ruin it for you…. It looks like another long predicted movie plot is comng true… Ugh !

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