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    Every Creeping Thing: True Tales of Faintly Repulsive Wildlife: “Conniff is a splendid writer–fresh, clear, uncondescending, and with never a false step; one can’t resist quoting him.” (NY Times Book Review)

    The Species Seekers:  Heroes, Fools, and the Mad Pursuit of Life on Earth by Richard Conniff is “a swashbuckling romp” that “brilliantly evokes that just-before Darwin era” (BBC Focus) and “an enduring story bursting at the seams with intriguing, fantastical and disturbing anecdotes” (New Scientist). “This beautifully written book has the verve of an adventure story” (Wall St. Journal)

    Swimming with Piranhas at Feeding Time by Richard Conniff  is “Hilariously informative…This book will remind you why you always wanted to be a naturalist.” (Outside magazine) “Field naturalist Conniff’s animal adventures … are so amusing and full color that they burst right off the page …  a quick and intensely pleasurable read.” (Seed magazine) “Conniff’s poetic accounts of giraffes drifting past like sail boats, and his feeble attempts to educate Vervet monkeys on the wonders of tissue paper will leave your heart and sides aching.  An excellent read.” (BBC Focus magazine)

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Posts Tagged ‘the madness of crowds’

The Incredibly Obvious Reason Biofuels Are Nonsense

Posted by Richard Conniff on February 7, 2015

(Illustration: Frits Ahlefeldt

(Illustration: Frits Ahlefeldt

I’m just going to quote these two sentences summing up the astoundingly obvious and yet generally unstated reason biofuels cannot save us from climate change. It’s from the author of a new study: “Almost all of the fields used to produce biofuels were already being used to produce crops for food, so there is no significant increase in the amount of carbon dioxide being removed from the atmosphere. Therefore, there’s no climate benefit.

I hope I am hearing a vast army of stunned Americans suddenly crying, “D’oh!

Thank you.  Now here’s the press release:

Nearly all of the studies used to promote biofuels as climate-friendly alternatives to petroleum fuels are flawed and need to be redone, according to a University of Michigan researcher who reviewed more than 100 papers published over more than two decades.

Once the erroneous methodology is corrected, the results will likely show that policies used to promote biofuels — such as the U.S. Renewable Fuel Standard and California’s Low-Carbon Fuel Standard — actually make matters worse when it comes to limiting net emissions of climate-warming carbon dioxide gas.

The main problem with existing studies is that they fail to correctly account for the carbon dioxide absorbed from the atmosphere when corn, soybeans and sugarcane are grown to make biofuels, said John DeCicco, a research professor at U-M’s Energy Institute.

“Almost all of the fields used to produce biofuels were already being used to produce crops for food, so there is no significant increase in the amount of carbon dioxide being removed from the atmosphere. Therefore, there’s no climate benefit,” said DeCicco, the author of an advanced review of the topic in the current issue of Wiley Interdisciplinary Reviews: Energy and Environment.

“The real challenge is to develop ways of removing carbon dioxide at faster rates

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